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  • 11:1 Student Faculty Ratio Personalized Education Plans.
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  • 10,766 Hours of Service Serving the Community together.
  • 14 - Average class size Interactive discussions.
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Day on the Grounds is Back!

Everyone likes to eat, drink, and mingle! The second annual DeSales Day on the Grounds: A Bourbon, Brew & Food Event highlights the culinary heritage and culture of Kentucky by showcasing new and established favorites from some of the areas most enjoyed restaurants, breweries, and distilleries. Sample our local cuisine and learn about our area’s food culture.
The area community and DeSales supporters are welcome to attend to this second annual event! All tickets include access to each food and drink vendor. Passes will be available to pick up at DeSales from September 26-30 and on the day of the event at the will-call table. Tickets cannot be mailed.
When you first arrive at the DeSales Day on the Grounds, you will be greeted with the sights, sounds and delectable aromas from an eclectic mix of Louisville area restaurants – from the casual to the upscale. Check out the current vendors who are providing food for this fundraising event. This will allow you to make a plan for your culinary exploration!
Class reunions are encouraged. To request your class reunion at this event, please contact Brian Reilly '05 at (502) 883-2436. 
Sponsorship of the event is available.